Cooking School Brochure

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Fresh Produce Seminar
Learn the ins and outs of shopping at your local farmer's market to find the freshest, most delicious produce.
Ask The Chef:
Q: How can I be sure my meat is cooked all the way through?
A: A sure-fire way is by having a meat thermometer in hand. It takes all the guesswork out of grilling and frying!
Meat Thermometers
on Sale all Month!
All About Citrus
Learn about lemons, limes, oranges and much more!
Monday June 9
Coffee Klatch
Learn how to make raspberry filled madelines, crepes, and a killer cappuccino!
Saturday June 19
Desert Night
Taste fine deserts, starting with chocolate dipped strawberries.
Friday, June 25
Our newest store, located in the heart of downtown, opens June 31!
Don't miss out - there
will be raffles for great
cooking store prizes,
face painting for the kids and very special guests!
And, between 9 am and
noon, everything in the store will be 15% off!!
Wedding Season
is Upon Us!
Bake Your Own
Wedding Cake
Learn from expert pastry chef Nina Monroe how to create a work of art for a very special day!
The Fresh Chef
Thanks You!
The Fresh Chef thanks
all of our newsletter
subscribers for supporting
us as we grow and prosper!
If you have any questions
about classes or anything
in this newsletter please
don't hesitate to call:
(455) 555-3322
The Fresh Chef Cooking School
Hello to all Fresh Chef Devotees!
June is packed with fun classes, hot sales and amazing cooking demonstrations!
Visitor From France!
Visiting Chef Pierre Montre, is sure to delight with his French cooking classes (be sure to sign up soon, it's filling up fast!)
Sale on Cookware!
Save up to 50% on Superior saute pans, and fondue sets!

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